Septime, La Cave, Clamato, D'une île (Signed Edition)

  • Septime, La Cave, Clamato, D'une île (Signed Edition)

Septime, La Cave, Clamato, D'une île (Signed Edition)

French cuisine for today’s kitchens. An evocative, intimate food monograph by the duo behind one of the most acclaimed restaurant collections in France – the Michelin starred restaurant group that has moved French cuisine from the ceremony and grandeur of haute cuisine to a lighter, fresher and more approachable style of cooking.

Author: Bertrand Grébaut, Théophile Pourriat, Benoit Cohen

French cuisine for today’s kitchens. An evocative, intimate food monograph by the duo behind one of the most acclaimed restaurant collections in France – the Michelin starred restaurant group that has moved French cuisine from the ceremony and grandeur of haute cuisine to a lighter, fresher and more approachable style of cooking.

Author: Bertrand Grébaut, Théophile Pourriat, Benoit Cohen